THANKSGIVING

It’s never too early to talk Thanksgiving! Reserve all your fixins, sides & pies! Getting your order in early will help ensure your guests will be full on the big day. We are accepting orders until Sunday, November 24th until 5pm. Questions about placing your order? Please call us at (508) 228-3800

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LEMON PRESS THANKSGIVING SIDES & PIES

APPETIZERS

CHESTNUT MUSHROOM BISQUE

1 quart of house-made chestnut mushroom bisque $17/quart

CHARCUTERIE BOARD

selection of goat cheese, burrata, guyere, sharp cheddar, fennel soprista, candied walnuts, dates, strawberries  small (feeds 4-6)$75 | large (feeds 8-10) $95

RUSTIC SALAD

kale, pickled red onions, golden raisins, quinoa, apples, balsamic small (feeds 4-6)$35 | large (feeds 8-10) $55

SIDES

small feeds 4-6 people $42 / large feeds 8-10 people $62

ROASTED GARLIC BOURSIN WHIPPED MASHED POTATO

caramelized garlic, herbed boursin cheese, whipped golden yukon potatoes

ROASTED APPLE STUFFING

rustic sourdough bread, roasted organic local apples, rosemary (gf-option) 

GARLIC FRENCH HARICOT VERTS (v)

roasted garlic haricot verts in lemon butter sauce

LOCAL NANTUCKET CRANBERRY SAUCE (v)

cranberries & orange zest

CHEESY CABBAGE GRATIN

creamy gruyere, parmesan & thyme w/ roasted cabbage baked until crispy

SPICED YAM (v)

all spice-cranberry-almond-oat crumble

HERBS DE PROVENCE PARSNIP PUREE (v)

roasted in butter & herbs de provence, pureed w/ cream

CHIVE MUSHROOM GRAVY (v)

CAULIFLOWER THYME MASH (v)

pureed cauliflower w/ roasted, garlic, thyme & cream cheese 

PUMPKIN KALE MAC & CHEESE

sauteed kale,  caramelized onions, pumpkin vegan cheese sauce w/ spiral pasta (v)

ROSEMARY HONEY CORNBREAD (gf)

BUTTERED BRIOCHE DINNER ROLLS ½ dozen 

DESSERTS

PIES

pies: 23 | vegan pies: 26 | gluten free pies: 25

*GF crust available upon request*

(v) option to be vegan

LOCAL ORGANIC APPLE PIE

classic butter crust (v)

MIXED BERRY PIE

toasted oat crust

COCONUT BANANA CREAM PIE

cornflake crust

PEAR & GINGER PIE

classic butter crust (v)

DARK CHOCOLATE PECAN PIE

brown butter crust

PUMPKIN CHAI CHIFFON PIE

brown butter crust (v)

VANILLA BEAN LAVENDER CUSTARD PIE

toasted oat crust

COOKIES

cookie platter: $56/2 dozen | single cookie: $3.00 | 1 dozen cookies: $29

BROWN BUTTER DARK CHOCOLATE CHIP COOKIES

ROSEMARY LEMON SHORTBREAD

MAPLE SNICKERDOODLES

SNOWBALL COOKIES

PUMPKIN CRINKLE COOKIES

PEANUT BUTTER COOKIE

with milk chocolate filling

BARS

bar platter: $60/2 dozen | single bar: $3.50 | 1 dozen: 32

ALMOND COCONUT COOKIE BARS

CHURRO CHEESECAKE BARS

LEMON BARS

GINGERBREAD BROWNIES

S’MORES BARS

SALTED CARAMEL BUTTER BARS

VEGAN FUDGE 

lavender & toasted coconut

CAKES  

6”-$70 | 8”-$95 | 10”-$120

CARROT

rum soaked golden raisins, toasted coconut, 

cream cheese swiss meringue buttercream, gold flake

CHOCOLATE

espresso liquor, dark chocolate praline buttercream, fresh raspberries

VANILLA BEAN

madagascar vanilla bean cake, elderflower simple syrup,

 vanilla chamomile buttercream

SPICED

salted caramel apple filling, cream cheese cinnamon buttercream, 

crushed candied walnuts

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